Inari age is a fried bean curd which has been seasoned with soy sauce, sugar and mirin. It’s great as toppings to udon or a base/pouch for seasoned rice (inari sushi).
Ingredients: Fried Soybean, Curd (Soybean, Rapeseed Oil), Water, Sugar, High Fructose Corn Syrup, Soy Sauce (Water, Defatted Soybeans, Wheat, Salt, Soybeans), Brewed Vinegar (Water, Sugarcane, Corn, Tapioca, Mandarin Orange), Corn Starch, Caramel Color.
