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Monthly Archives: December 2017

NURU-KAN: Elevating Sake Drinking Enjoyment

[caption id="attachment_7282" align="aligncenter" width="700"] Hakkaisan Honjozo served three ways yields three times the pleasure: cold, at room temperature, and warmed. And when paired with foods, drinking and eating joy rises exponentially.[/caption] In the early 18th century when common folks in Japan began drinking Nuru-Kan warmed Sake, global warming wasn’t an issue where the autumn/winter months were…
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