Our Response to more

Monthly Archives: July 2018

Bruschetta with Balsamic Soy Sauce

Bruschetta with Balsamic Soy Sauce INGREDIENTS 4 slices Baguette 2 tablespoons Balsamic Soy Sauce <Prosciutto and Orange> 2 slices Prosciutto 1/4 piece Orange, sliced 2 tablespoons Cream Cheese 1 piece Italian Parsley, chopped <Tomato & Mozarella> 2 pieces Cherry Tomato, sliced Mozzarella, as needed 4-5 leaves Basil, chopped DIRECTIONS 1. Toast baguette until lightly browned.…
Read more

Balsamic Soy Sauce

[caption id="attachment_7590" align="alignleft" width="270"] BALSAMIC SOY SAUCE | Item Number: 24390 | Package: 12/16.5 floz | Origin: Japan[/caption] This unique sauce is made with balsamic vinegar from Modena in Italy, and naturally brewed Tokusen special-grade Japanese soy sauce. It has a perfect balance of rich balsamic flavor and deep aroma of soy sauce. Best enjoyed…
Read more

Roasted Duck with Balsamic Soy Sauce

Roasted Duch with Balsamic Soy Sauce INGREDIENTS 1 piece Roasted Duck 3-4 slices Orange 1 tablespoons Balsamic Soy Sauce <Garnish> 1 scoop Mashed Potatoes 1 spear Asparagus 20 grams Shimeji Mushrooms DIRECTIONS 1. Slice the Roasted Duck Meat. 2. On a plate, place sliced oranges and arrange Roasted Duck Slices on top. Plate other garnishes.…
Read more