Frozen Veggie Fry Stick

FROZEN VEGGIE FRY STICK| Item Number: 71798 | Package: 12/1.1 lbs (20 pcs) | Origin: Japan

Inspired by a classic favorite Tonkatsu (pork cutlet), Veggie Fry Stick is made using only plant-sourced ingredients. Great as appetizers, or filling for any vegetarian sushi hand-roll.

To use: simply deep-fry at 360℉ for 6 minutes or air-fry for an even healthier option.

Tip: 2 pieces is the perfect length for cut-roll sushi.

Ingredients: Water, Soybean Oil, Powdered Soy Protein, Bread Crumbs (Wheat Flour, Shortening, Yeast, Sugar, Sugar Cane, Sugar Beet, Salt, Dextrose <Wheat Flour, Corn Starch, Salt>), Bread Crumbs (Wheat Flour, Sugar, Shortening, Yeast, Salt, Sugar Cane, Sugar Beet, Corn Starch, Rice Malt, Chlorella Extract, Acerola Powder, Chlorella, Cassava, Acerola, Corn.), Cabbage, Onion, Sugar, Wheat Flour, Millet Jelly (Starch<Corn, Potato, Sweet Potato>), Potato Starch, Tapioca Starch, Vegetable Oil (Rapeseed, Soy), Salt, Corn Starch, Wheat Flour, Yeast Extract, Dextrin, Spice (Garlic, Dextrin, Tapioca Flour), Spice (Onion Flakes, Dextrin, Sweet Potato, Tapioca, Corn Potato), Spice (Black Pepper), Spice (Corn Powder, Pepper, Rice Flour), Yeast Extract, Spice (Nutmeg, Corn Powder),Oxidized Starch (Potato), Powdered Soy Sauce (Soy Sauce<Defatted Soybean, Wheat, Salt, Water>, Sugar, Sugar Cane, Beet Sugar), Spice (Celery), Soybean Flour, Vegetable Oil & Fat (Perilla Frutescens).