From Toyosu Market to your kitchen, sourcing premium Japanese seafood is now easier and more tailored than ever. Mutual Trading proudly offers two distinct yet complementary options: fresh, made-to-order fish from Tsukiji Ohta and Super Frozen Ultra Low Temperature Seafood (ULTS). Tsukiji Ohta’s personalized approach brings chefs direct access to Tokyo’s top market with unmatched freshness and seasonality—ideal for omakase counters and specialty menus.
For kitchens that prioritize consistency, safety, and convenience, ULTS offers flash-frozen seafood preserved at -60°F to maintain texture and flavor at peak. It’s a smart solution for high-volume operations and year-round access to seasonal fish, without compromising on quality. Whether you choose fresh or frozen, both programs are backed by Mutual Trading’s trusted distribution and support.
