Our Response to more

“Soy Salt” merges modern technology, human creativity and traditional artisan-made soy sauce brewed by top-quality Japanese breweries. This unique idea - turning soy liquid into flakes - originated from professional French/Italian cuisine chefs who searched for innovative ingredient made from traditional, genuine flavored soy sauce. Both products are made using domestically grown ingredients and produced by experienced and knowledgeable craftsmen.

KEMEBISHI SOY SALT | Item Number: 30274 | Package: 80g (50 pack/case) | Origin: Japan

NAOGEN SOY SALT | Item Number: 30642 | Package: 24/20g | Origin: Japan