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Kamebishi Soy Salt

KEMEBISHI SOY SALT | Item Number: 30274 | Package: 80g (50 pack/case) | Origin: Japan

“Soy Salt” merges modern technology, human creativity, and traditional artisan-made soy sauce brewed by top-quality Japanese breweries. This unique idea - turning soy liquid into flakes - originated from professional French/Italian cuisine chefs who searched for innovative ingredients made from traditional, genuine flavored soy sauce. Both products are made using domestically grown ingredients and produced by experienced and knowledgeable craftsmen.

Kamebishi Soy Salt has been aged for 3 years for extra umami.