Imagine a slice of tender tuna, encased in a layer of perfectly golden breadcrumbs, each bite offering a symphony of tastes and textures. It's a dish that celebrates the purity of the sea's bounty while adding a layer of culinary artistry.
Tuna Katsu is versatile, capable of taking on different forms to suit your palate – whether in the form of a sushi roll or a sandwich. It's a culinary experience that offers a perfect blend of sophistication and comfort, making it a delightful choice for any occasion.
Ingredients: Tuna, Sautéed onion, Water, Shortening (corn oil, Edible vegetable oil (palm oil, Edible refined processed oil, Flavored edible oil, Granular vegetable protein, Bread crumbs, Sugar, Salt, Soy sauce (salt, defatted soybeans, wheat, soybeans, alcohol, water), Black pepper, Spices
(nutmeg, corn), Modified starch (cassava, starch acetate), Thickening polysaccharides (guar gum, xanthan gum)
