Juicy pork katsu breaded with fresh Nama Panko. Using high quality fresh panko gives the cutlet a beautiful crisp. Each piece is an 8oz portion and large enough for combo menus. The pork loin is very tender and soft after tenderization. Great for menu items like katsu sando, katsu-don and more!
Ingredients: Prok Loin, Bread Crumb (Wheat Flour, Shortening (Palm Oil), Yeast, Sugar, Salt, Bread Improver (Corn Starch, Calcium Carbonate, Calcium Sulfate, L-Ascorbic Acid, Alph-Amylase), Datter Mix (Water, Food Starch-Modified, Soy Flour, Spices, Safflower Oil, Wheat Starch, Guar Gum), Baking Soda, Garlic Powder, Sea Salt, Pepper.
