Gyofun (Fish Powder)

23109The "secret" ingredient in many ramen restaurants: gyofun (dry fish powder), adds an aggressively fishy blast of umami  and depth to ramen. Because this fish powder is made from a blend of four different fish โ€“mackerel, sardine, round scad, and bonito, it is highly aromatic with deep and complex flavors.

Use a small scoop of this fish powder to make your broth more intricate and flavorful or sprinkle on finger food dishes such as fish and chips as a seasoning.

Item Number: 23109
Package: 10/2.2lbs
Origin: Japan

Ingredient: Dried Mackerel, Dried Sardine, Dried Bonito, Dried Round Scad


MTC Recommends:

Ramen-BooksDo you want to learn how to make Ramen? Check out these books for great tips and recipes!

Ivan Ramen
Item Number: 96012
Language: English

Ramen no Hon
Book of Ramen

Item Number: 93215
Language: Japanese

Ramen, Tsukemen, Tare no Gijutsu-Kyohon
Instructional Textbook on Ramen, Tsukemen & Tare
Item Number: 95370
Language: Japanese

Comments are closed.