Chiyomidori No.12 Junmai Daiginjo

Item Number: 9481
Package: 12/720 ml
Origin: Akita, Japan
Brewery: Okuda Shuzoten
Alcohol Content: 16.5%
Nihonshudo: +3.0

Using Sake Yeast Number 12, which was first isolated in the Akita Prefecture Jozo Shikenjo (Brewering Research Center), this sake displays a gentle banana-like aroma and has excellent balance, brightness and freshness. Drinking at Nurukan (aka. โ€œBody Temperatureโ€) the aromas embolden and the Sake feels creamier and rounder.

Brewery Profile:

Okuda Shuzo is the third oldest brewery established in Akita prefecture and exports the smallest amount of sake leaving Akita prefecture (based on 2015 shipment data); this allows them the flexibility and time to develop their skills and painstaking attention to detail which maintain the highest standards of Sake-brewing. Particularly popular are their Junmai Ginjo Genshu and Sake that made with modern, proprietary yeasts.

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