Live Shochu Cocktail Demonstration
by Mark Ferguson
Owner, Midnight Monkey Lounge
Booth A-13 @ 13:00 & 14:00
Mark Ferguson, A former graduate...
Mark Ferguson, A former graduate...
Expo
Expo
2018 Expo Medama Catalog
Click here to view 2018 Medama Catalog Japanese Ceramic-Ware Blow Out Sale 50% OFF Factory Direct Prices
Expo
2018 Seminar Guest Speaker: Misao Hirano
Hocho Service Center Presents:
Knife Sharpening Lecture & Demonstration
Presented by Misao Hirano
President, Tsukiji Masamoto
Seminar Stage @ 13:00PM
Tsukiji Masamoto is...
Tsukiji Masamoto is...
Expo
2018 Seminar Guest Speaker: Antony Moss MW
Jizake and Food Pairing with Miyazaki Beef and Bluefin Tuna
by Antony Moss MW
Director of Strategic Planning, Wine and Spirit...
Expo
2018 Seminar Guest Speaker: Katsuya Uechi
Whole Bluefin Tuna Carving Demonstration
Presented by Katsuya Uechi
CEO/Owner, Katsu-ya Group Inc.
Seminar Stage @ 11:00 AM
As one of only...
As one of only...
Expo
2018 Seminar Guest Speaker: Nobuo Fukuda
Introducing the Most Underrated Wagyu Cuts and Its Best Usage
Presented by Nobuo Fukuda
James Beard Award Winner, Chef...
Market Trend
A New Wave of Japanese Beer
Are you suffering from craft beer fatigue? Skeptics threaten the craft beer bubble will burst, but everyday consumers’ wallets keep...
Recipe
Bruschetta with Balsamic Soy Sauce
Bruschetta with Balsamic Soy Sauce
INGREDIENTS
4 slices Baguette
2 tablespoons Balsamic Soy Sauce
<Prosciutto and Orange>
2 slices Prosciutto
1/4...
