Japanese Food Culture Essence and Spirits

Mutual Trading Holds the Largest & Longest Running Japanese Foodservice Trade Shows Outside of Japan

Mutual Trading Holds the Largest & Longest Running Japanese Foodservice Trade Shows Outside of Japan Nearly 3,700 Japanese food professionals attended Mutual Trading’s Annual Japanese Food & Restaurant Expo. Held in New York on October 4th, and in Los Angeles on October 11th, attendees experienced a vibrant array of new products and innovative ideas. As indicated by the growing number of attendees and exhibitors, Japanese food businesses show strong resilience and consumer popularity, undeterred by economic recession.
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TOPIC

TREHALOSE REVOLUTION

309_1.jpg Since its launch in Japan, TREHA trehalose has been deemed the unique ingredient revolutionizing the food industry, adding quality control upgrades during preparation and more deliciousness at time of serving. Many food manufacturers are using it. Foodservice/restaurants .....

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NEW PRODUCT

Kikumasamune Dry Sake Cup

Kikumasamune Dry Sake Cup Stock#6403
Package: 30/180ml 1-GO, 6oz.
Alcohol Contents: 14-15%

Smooth, umami-rich flavor with clean and dry finish.

Miyako Fluffy Pancake Mix

Miyako Fluffy Pancake Mix Miyako Fluffy Pancake Mix
Stock# 20120
Package: 12/2.2lbs

Make delicious Japanese-style pancakes in minutes!
- reasonable price
- convenient re-sealable bag

Also available:

Miyako Bread Flour
Stock# 20139
Package: 12/2.2#

Miyako Pastry Flour
Stock# 20162
Package: 12/2.2lbs
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FOOD AND BEVERAGES
Japanese food photo
YUZU, a Japanese lemon - lime like citrus fruit, highly fragrant and pleasantly sour.

Most commonly the rind is used to flavor various dishes such as vegetables, fish or noodles. The Yuzu is difficult to find in the U.S. You can obtain bottled juice or dry, powdered yuzu.
 
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